ACCOMMODATION: Montpelier Plantation Inn has been meticulously restored in keeping with its heritage of elegance and style. All of the Inn’s seventeen rooms are alive with the light of the Caribbean and offer both comfort and stylish living. Our spacious rooms offer views of the sea and the lush hillside. Rich fabrics and furniture are an elegant mix of traditional and tropical design. Each room has a private veranda open to the sun, to the wind and to the sea. Included in all of our room rates is a full cooked breakfast and afternoon tea. From the fresh squeezed juices at breakfast to the fresh made scones and cakes at tea time each meal is a delight.

ACTIVITIES: Guests at Montpelier delight in being able to slow down and spend the day re-invigorating themselves. At Montpelier we offer the perfect balance of activity and relaxation. Whether it be relaxing by the fresh water pool, reading a good book on the Inn's private beach, playing a game of tennis or simply having a massage to unwind, the choice is yours. To help you explore Nevis’s beauty, island ecologists are on hand to guide you on hikes through the island’s tropical rain forest and deserted sugar plantations.

RESTAURANT: • Under the guidance of Montpelier's Executive Chef, Mark Roberts, the kitchen specializes in using locally grown produce and spices to delight the senses. From the fresh squeezed juices at breakfast, to the daily lunch special and the fresh made scones & cakes at tea time each meal is carefully and creatively prepared.

Take a stroll through our tropical gardens, then relax in the Great Room for drinks and canapés before enjoying a romantic outdoor dining experience. Innovative classical cuisine is served on the terrace amid tropical plants and flowers, overlooking the lights of Charlestown and St. Kitts. The casually sophisticated dining veranda showcases a superb menu of island and continental cuisine ... the freshest seafood, local delicacies and produce from our own garden. Montpelier Plantation Inn offers a dining experience that will delight the palate and charm you with its sophistication.

Wine Cellar - Micheal Broadbent claimed that “Drinking good wine with good food in good company is one of life’s most civilized pleasures.” Our wine cellar offers a range of fine wines to compliment the menu and awaits your good company.

The Mill - Experience intimate dining in this 17th century sugar mill. No more than twelve persons will be pampered at this candlelight dinner, offering a 'prix fixé' dinner.